Kroma Blueberry Smoothie
Published at: January 23, 2026
Vanilla Cinnamon Plant-Based Protein
A nourishing, digestion-supportive vegetable broth created in collaboration with renowned nutritional chef Mikaela Reuben, a partner in Kroma’s Uplevel campaign. Rooted in bio-individuality, this smoothie recipe is deeply nourishing and designed to support steady energy and digestion, blending leafy greens, antioxidant-rich berries, and healthy fats into something that feels both grounding and refreshing.
Serves 1
1 cup baby spinach, packed
1 tablespoon chia seeds, soaked in ¼ cup water for 15 minutes
2 tablespoons smooth almond butter
1 Medjool date, pitted
1 tablespoon goji berries
1 cup frozen blueberries
1 cup water
1 Kroma vanilla smoothie powder sachet
1 tablespoon fresh lemon juice
⅛ teaspoon ground cinnamon
Pinch of sea salt
1–2 teaspoons cacao nibs, optional
Ice cube, optional, for chilling
Add all ingredients except the cacao nibs to a high-powered blender and blend until completely smooth. If using cacao nibs, add them at the end and blend for an additional 10 seconds to lightly incorporate. Adjust thickness or sweetness as needed and enjoy.
Last Edited: January 29, 2026
Vanilla Cinnamon Plant-Based Protein
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