Why Organic Ceremonial Grade Matters
- Organic ceremonial-grade matcha is shade-grown and hand-harvested to preserve its vibrant chlorophyll, rich L-theanine, and sky-high catechins—compounds that fuel focus, protect cells, and fight inflammation.
- Other matcha is conventionally grown, loaded with pesticides, chemical fertilizers, and heavy metals. It’s also often dull, bitter, and stripped of the very antioxidants that make matcha so powerful.
Once you’ve experienced organic ceremonial matcha, there’s no going back.
